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CrockPot Ranch Chicken: A delicious and easy-to-prepare chicken dish cooked in a slow cooker with a creamy ranch-style sauce.

Easy Crockpot Ranch Chicken

Crockpot Ranch Chicken is a delicious and easy-to-make dish that combines the slow-cooking magic of the crockpot with the flavor-enhancing power of ranch seasoning. The result is a tender, juicy, and flavorful chicken that's perfect for any occasion.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4
Course: Main Dish
Cuisine: American
Calories: 320
Ingredients Equipment Method Notes

Ingredients
  

  • 4-6 boneless, skinless chicken breasts
  • 1 packet of ranch seasoning mix
  • 1 cup of chicken broth
  • 1/2 cup of cream cheese optional

Equipment

  • Crockpot or slow cooker
  • Forks for shredding

Method
 

  1. Place the chicken breasts in the crockpot.
  2. Sprinkle the ranch seasoning mix evenly over the chicken.
  3. Pour the chicken broth around the edges of the crockpot.
  4. If using, add the cream cheese on top of the chicken.
  5. Cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
  6. Shred the chicken with two forks and stir to combine all the flavors.

Notes

The slow-cooking process and the ranch seasoning work together to create a tender and flavorful chicken. Adding cream cheese to the recipe creates a rich, creamy sauce that takes the dish to a whole new level of deliciousness. This recipe is perfect for busy weeknights or gatherings, and the leftovers make great sandwiches or salads.