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Mouthwatering image showcasing the "Comfort-Packed Must See Bites" featured in the article.

Comfort-Packed Chocolate Chip Cookies

Indulge in the ultimate comfort-packed treat with these irresistible chocolate chip cookies. Featuring a soft, pillowy texture and a rich, balanced flavor profile, these bites will satisfy your cravings and leave you craving more.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24
Course: Dessert, Snack
Cuisine: American
Calories: 180
Ingredients Equipment Method Notes

Ingredients
  

  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 3/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips

Equipment

  • baking sheet
  • parchment paper
  • Medium bowl
  • Large bowl
  • whisk
  • Electric mixer or hand mixer
  • Spoon
  • wire rack

Method
 

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
  3. In a large bowl, cream the softened butter and sugar together until light and fluffy, about 2-3 minutes.
  4. Beat in the egg and vanilla extract until well combined.
  5. Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Fold in the chocolate chips.
  6. Scoop the dough by the tablespoonful onto the prepared baking sheet, spacing them about 2 inches apart.
  7. Bake for 10-12 minutes, or until the edges are lightly golden and the centers are still slightly soft.
  8. Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Notes

For best results, use high-quality chocolate chips and let the cookies cool completely before serving to allow the flavors to meld. These cookies can be stored in an airtight container at room temperature for up to 5 days.