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Delicious Cheesy Beef Enchilada Tortellini dish with melted cheese and savory beef filling.

Cheesy Beef Enchilada Tortellini

A delicious and indulgent dish that combines the savory flavors of beef, the tanginess of enchilada sauce, and the creaminess of melted cheese, all wrapped in tender tortellini pasta.
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Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Servings: 4
Course: Main Dish
Cuisine: Italian, Mexican
Calories: 550
Ingredients Equipment Method Notes

Ingredients
  

  • 1 lb ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tbsp chili powder
  • 1 tsp cumin
  • 1 tsp oregano
  • 1 cup enchilada sauce
  • 1 cup shredded cheddar cheese
  • 1 package cheese tortellini
  • Salt and pepper to taste

Equipment

  • large skillet
  • Baking dish
  • Mixing spoon
  • Pot for cooking tortellini

Method
 

  1. In a large skillet, cook the ground beef over medium-high heat until browned and crumbled, about 5-7 minutes.
  2. Add the diced onion and minced garlic to the skillet, and cook until the onion is translucent, about 3-5 minutes.
  3. Stir in the chili powder, cumin, and oregano, and cook for an additional minute to toast the spices.
  4. Pour in the enchilada sauce and stir to combine. Reduce the heat to low and let the mixture simmer for 10-15 minutes, allowing the flavors to meld.
  5. Meanwhile, cook the cheese tortellini according to the package instructions. Drain and set aside.
  6. Preheat your oven to 375°F (190°C).
  7. In a large baking dish, layer the cooked tortellini and the beef enchilada mixture. Top with the shredded cheddar cheese.
  8. Bake for 20-25 minutes, or until the cheese is melted and bubbly.
  9. Serve hot and enjoy the perfect balance of cheesy, beefy, and enchilada-inspired flavors!

Notes

For a richer flavor, try using homemade enchilada sauce. You can also experiment with different types of cheese, such as Monterey Jack or Pepper Jack, to add more depth to the dish. Leftovers can be stored in the refrigerator for up to 3 days and reheated in the oven or microwave.